milk chocolate

英 [ˌmɪlk ˈtʃɒklət]

美 [ˌmɪlk ˈtʃɔːklət]

n.  牛奶巧克力

牛津词典

noun

• 牛奶巧克力
  light brown chocolate made with milk

柯林斯词典

• 牛奶巧克力
  Milk chocolateis chocolate that has been made with milk. It is lighter in colour and has a creamier taste than plain chocolate.

英英释义

noun

• chocolate made from chocolate liquor with sugar and cocoa butter and powdered milk solids and vanilla and (usually) lecithin

双语例句

• Dark chocolate and semisweet chocolate chips rank third, with milk chocolate and chocolate syrup at the bottom of the list.
  黑巧克力和半甜巧克力珠排第三，牛奶巧克力和巧克力糖浆排在名单的最末。
• In contrast, not much change in antioxidant levels was seen after eating of milk chocolate or dark chocolate with milk.
  相反，吃了牛奶巧克力或加奶的黑巧克力过后抗氧化剂的水平变化并不大。
• Milk chocolate is made by adding milk or milk powder to the dark chocolate formula.
  黑巧克力是糖，可可脂，巧克力液，有时候再加上香精混合制成。
• Then when I got into the primary school, my life seems like a milk chocolate.
  当我进入学堂后，我的生活是一块牛奶巧克力。
• Milk chocolate brown, taste very good, very popular.
  牛奶巧克力是棕色的，口感非常好，深受人们喜爱。
• Milk chocolate has most epicatechin processed out of it.
  牛奶巧克力里的大部分儿茶素都会在加工过程中流失。
• If you favor those milk chocolate bon-bons over the dark variety, you might be better off switching.
  如果你喜欢牛奶巧克力（也叫白巧克力）小糖果胜过那种黑巧克力的，你最好还是改变一下。
• Researchers found that the rise in antioxidant levels is much lower when milk chocolate is eaten or when dark chocolate is eaten along with milk.
  研究人员发现吃牛奶巧克力或加奶的黑巧克力时，增加的抗氧化剂含量就少得多。
• Like many people nowadays, I generally prefer the purer flavors of dark chocolate to milk chocolate.
  和如今的很多人一样，相对于牛奶巧克力，我总的来说更喜欢黑巧克力更为纯粹的味道。
• Skip the milk chocolate and sneak antioxidant-rich dark chocolate into trick-or-treat bags.
  别把牛奶巧克力放进糖果袋子，改放那些富含抗氧化物质的黑巧克力吧。